Thanks for the tag, Irene.
Here is my favourite Scottish Dish. Skewered West Coast Queenie Scallops wrapped in sliced Scottish smoked salmon, marinated in freshly squeezed lemon juice, crushed black pepper and salt.
bamboo skewer
1 slice of Scottish smoked salmon cut horizontally
2 small quennie scallops
1/4 lemon
A touch of sprinkled salt
A touch of crushed black pepper
The method
Lay the strip of smoked salmon flat on the chopping board. Roll the salmon around each of the scallops. Then finally skewer them.
Sprinkle the ingredients and squeeze the lemon juice. Best to leave for a couple of hours to marinate.
When Tagged please copy this section below to your Blog and add your name to it +++++++++++++++++++++++++++++++++++++++++++++++++++++++
Proposition: What is your favorite food in your state or country?
Requirements: Find some info about the food and show delicious pictures of it.
Quantity: Tag FIVE PEOPLE.
I am tagging Janet, John, SUZ and maybe more later. So, come on guy's give me your favourite dishes.
Tag Mode: You leave their blog and post link and add your name to the list below.
Mybabybay loves Asam Laksa from Penang, Malaysia
JustMyThoughts loves Penang Char Koay Teow
My Lil Venture loves Laksa Sarawak
Montessorimum loves Teluk Intan Chee Cheong Fun
Health Freak Mommy loves Dim Sum from KL, Malaysia
Mama's Bag of Tricks loves Hakka Mee from Serem
Irene loves Pulling Noodles
Miky Bar Kid loves Scallops
1 comment:
Well Done. You beat me to it.
I would like to try this when Michael and me come to visit you.
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