29 Jan 2008

"Cook of the House" by Paul McCartney & Wings

As most of my friends already know, I enjoy cooking. Last night I made Mediterranean Lamb followed by ginger poached pear and chocolate sauce. Here are photos of the food. Mmmmm.

I have also included one of my favourite dishes .. Mirin Glazed Salmon with egg noodles.

1 comment:

Irene said...

I am impressed! Next time - post a Malaysian dish!